If you’re craving comfort food with bold flavors and serious crunch, Marlon’s Chicken delivers a menu that’s nothing short of a crispy dream. I dove into their chicken dinners first — the 1/4 white and dark meat plates hit that juicy-meets-crispy sweet spot, but it was the 1/2 chicken options that really made my taste buds sing. The dark meat was especially tender, full of flavor, and clearly marinated with love.
For those wing fanatics, Marlon’s keeps it simple and satisfying with 4, 5, or 6 wing dinners — each wing coated in that golden, seasoned crust that practically shatters at first bite. And if you’re in the mood for seafood, the 21-piece shrimp basket is a deep-fried delight, crunchy on the outside and tender on the inside — perfect with their tangy dipping sauce.
Feeding a crew? The family meals are a crowd-pleaser. I tried the 12-piece mix, and it was enough to turn a casual gathering into a feast. Want to really impress? Go for the 25 wings family pack or the massive 100-piece party pan — trust me, nobody leaves hungry.
The side orders here feel like menu stars in their own right. The pizza puff is a beefy, cheesy pocket of joy. The chicken tenders (available in 4 or 6 pieces) are generously portioned and perfectly fried. Add some okra or crispy onion rings for that Southern-style crunch.
Don’t miss the sandwiches either — the chicken sandwich is pure comfort, while the fish sandwich adds a flaky, savory twist.
Marlon’s Chicken isn’t just a meal — it’s a full-on flavor experience that hits every craving, from fried perfection to family-sized happiness.